We roast in small batches, bake every morning, and remember your order. Drop in for the espresso, stay for the sourdough.
What we do
Rotating beans roasted weekly in Maitland. Filter, batch brew, plunger to take home.
Croissants, danishes, sourdough loaves out at 7am. Vegan options Wednesdays + Saturdays.
Big breakfast, smashed avo, bowls. Kitchen open from 7 until 2.
Gallery
Word of mouth
format_quoteBest flat white in Hamilton. The staff remember my dog's name.
format_quoteTheir pain au chocolat is the kind of thing I plan a Saturday around.
format_quoteGenuinely the only cafe where I feel calm at 8am.